FaceBook 24x24 Twitter 24x24 mail 24x24  International Plant & Animal Genome XXVI / January 13-17, 2018  - San Diego, CA, USA 

c.fraser2016University of Maryland, School of Medicine, USA
Monday, January 16, 8:00 AM / Town & Country Ballroom

Talk Topic:  The Gut Microbiome in Health and Disease

Bio: 

A pioneer and global leader in genomic medicine, Dr. Fraser is one of the most highly cited investigators in microbiology. In 1995, Dr. Fraser was the first to map the complete genetic code of a free-living organism—Haemophilus influenza—the bacterium that causes lower respiratory tract infections and meningitis in infants and young children. This achievement took place at the Institute for Genomic Research, where Dr. Fraser served as Director from 1998 until 2007. Her discovery forever changed microbiology and launched a new field of study—microbial genomics.During that time, she and her team also sequenced the bacteria behind syphilis and Lyme disease, and eventually the first plant genome and the first human-pathogenic parasite. She even helped identify the source of a deadly 2001 anthrax attack in one of the biggest investigations conducted by U.S. law enforcement. In 2007, Dr. Fraser launched the Institute for Genome Sciences (IGS) at the University of Maryland, which holds over 25 percent of the funding awarded by the Human Microbiome Project. Her current research interests center on the structure and function of the human gut microbiota. Dr. Fraser has authored more than 320 scientific publications, edited three books, and has served on committees of the National Science Foundation, Department of Energy, and National Institutes of Health. She is the recipient of numerous awards and honors, including the Promega Biotechnology Award and the E.O. Lawrence Award from the Department of Energy. Dr. Fraser uses her skills and position of leadership in genome sciences to improve the lives of women throughout the world.

 

 

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PAG Future Dates

2019 - PAG-XXVII - January 12-16, 2019

San Diego, CA

Technical Sponsors

USDA, Agricultural Research Service
USDA, National Agricultural Library
USDA, National Institute of Food and Agricuture
Johns Innes Centre